Our Story

Founded in December of 2004 by Peter Femino & Anthony Massari, Boston Common Coffee remains locally owned and operated. Our concept is simple, to share our own locally roasted coffee in an inviting atmosphere and pair that with fresh pastries, baked in-house daily.

 

As one of the few true roaster/retailer/bakeries in the area, we strive to offer the best service and highest quality coffee and baked goods to our loyal customers. In order to accomplish this goal we brought together a skilled coffee roasting team with a creative and talented in-house team of bakers and a strong management team to oversee the day to day operations of each café.

 

Boston Common proudly boasts a large, rotating selection of single origin coffees. Our roasting team is constantly sourcing new coffees, many of which are limited selections from small coffee farms. Boston Common Coffee also offers many Fair Trade options. Roasting our coffee daily in Hopedale, MA allows us to offer the freshest coffees brewed daily at our individual cafes.

 

Similar to our coffee, our in-house baking philosophy is to bake more often but in smaller batches to keep the products as fresh as they can be. We pride ourselves as being one of the few companies where a customer can walk in and get a hot muffin in the morning and a freshly baked cookie in the afternoon. Thank you for your continued loyalty.

 

Peter Femino & Anthony Massari